R&D (@RDspadina), is a restaurant located on Spadina in Chinatown opened by Eric Chong and Alvin Leung. They both were engineers prior to following their calling to be become chefs, and I think a lot of people are glad they did. Alvin is a Michelin-star chef, while Eric was the first person to take the Masterchef Canada title last year in 2014. Safe to say I was really excited to visit R&D to give their menu a try.
Visiting La Carnita on #TacoTuesday seemed like a pretty obvious choice in terms of a birthday celebration! (This is a pretty belated post - I came here early May when the second La Carnita recently opened.) We made reservations and we're so glad we did! It was already pretty packed when we got there, and even busier when we left.
Happy September, beautiful people!
I can't believe fall is just around the corner.
I'm not ready to give up my gelato-patio eating days!
I've been really busy these past couple of weeks, so there hasn't been much action here.
but I hope to be back with some posts super soon.
Stay tuned, xo