During my time on Royal Caribbean's Rhapsody of the Seas, I was given the opportunity to dine at Chef's Table on board the ship. Chef's Table is a fine dining experience given to their cruisers where we are able to have an intimate 7-course dinner where the chef would explain how each dish was made. This included wine pairings for each course that was chosen by the cruise's sommelier. With a maximum of 12 people allowed for each dinner, this was truly a very special dining experience that I won't forget.
This past week, I got the opportunity to dine at one of my favourite sushi spots in Toronto. JaBistro (@jabistro222) has been a traditional Japanese fine dining restaurant since Noevmber 2012. Located on Richmond Street, just west of University, it's just steps away from the hustle and bustle of the Financial District.