Earlier this week, I visited Loblaws at the Maple Leaf Gardens to learn about the Italian cuisine and culture from Chef Massimo Bruno. He also taught us how to make simple, yet delicious, Italian dishes (obvs pasta - my fave) and how to pick out authentic Italian ingredients at your local grocery store. We did all of this while cooking, eating, and drinking. Honestly, what else could I have asked for on a Monday evening?!
